PRIVATE EVENTS AND CORPORATE BUYOUTS
Kyle and Katina Connaughton would love to welcome you into their home to experience and enjoy a special celebration. Your evening includes our eleven course tasting menu showcasing the seasonal bounty of Sonoma County. Each menu is carefully curated and personalized to each guest’s dietary need. A thoughtful beverage program accompanies the dining experience including an extensive wine list and pairing options.
A birthday celebration or retreat for the executive board, SingleThread offers two different buyout options. In addition to the guest experience on property, our concierge team is available to build and set up custom itineraries to include special tastings and visits at local vineyards, reservations, spa visits, hikes and other adventures in the area.
Relais & Châteaux Western Chefs Collaboration Dinner
August 27, 2019
We are excited to co-host a collaboration dinner with Chef David Kinch of Manresa to welcome California Michelin star recipients from the Western Relais & Châteaux family: Chef William Bradley of Addison and Chef Justin Cogley of Aubergine at L'Auberge Carmel. All four chefs will come together for one night at SingleThread to showcase the vast bounty California offers.
* Due to the special nature of this event, we cannot accommodate vegetarian, vegan, or no-seafood diets. Additionally, we cannot accommodate rice, soy, or sea plant/salt salt allergies/restrictions. We are able to accommodate allergies to shellfish, tree nuts, peanuts, and gluten. Please feel free to get in touch before booking if you have any questions.
$350pp excluding tax + service
Arnot-Roberts and Mark Haisma Wine Dinner
June 18, 2019
We will be hosting Healdsburg's own Duncan Meyers from one of California's most exciting wineries, Arnot-Roberts; along with Mark Haisma - a talented micro-producer making small amounts of incredible wines from some of Burgundy's finest vineyard sites. Our menu that evening will be specifically tailored to the lineup of wines, featuring special bottlings and library selections from both wineries. Throughout the evening we will explore the commonalities and differences the wines share through side-by-side pours. Of course, both winemakers will be on hand to answer your questions and discuss the finer details of their methods.
It is our great honor to bring these worlds together and we look forward to welcoming you for what is sure to be a memorable evening.
*This experience is inclusive of wine pairings.
Due to the intimate nature of this dinner, we are only offering reservations for parties of two and four.
Michelin All-Star Dinner Kyle Connaughton & Dominique Crenn
December 04, 2018
Kyle Connaughton from three Michelin-starred SingleThread hosted Dominique Crenn from three Michelin-starred Atelier Crenn, for an extraordinary dining experience.
This inspiring, collaborative experience combined the individual talents of each chef to showcase one unique, eleven-course tasting menu.
Art of Plating x SingleThread x Olivier Bernstein Dinner
October 13, 2018
The Art of Plating collaborated with 2 Michelin starred SingleThread restaurant's chef Kyle Connaughton and Burgundy winemaker Olivier Bernstein to create a breathtakingly immersive dinner at a private space in San Fransisco, CA.